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Floor Manager – Chef-Driven California Cuisine
Celebrated DTLA restaurant is seeking an experienced, service-driven Floor Manager to join the team! This highly acclaimed restaurant features a locally sourced menu inspired by…
General Manager – Ingredient-Driven Pizza Concept
Exciting new restaurant opening soon in Pasadena is looking for a passionate, high-energy General Manager! The concept is part of a larger, highly respected multiunit…
Assistant General Manager – Westside Neighborhood Restaurant
Popular and successful neighborhood restaurant is looking for an experienced, hospitality-driven Assistant General Manager to join the team! This family-friendly dining destination is known for…
General Manager – Successful Italian Concept
Established restaurant group with a strong following is looking for a polished, team-focused General Manager to help oversee one of their newer locations. The ideal…
Culinary Director – Mexican Cuisine
Authentic Mexican cuisine organization with exceptionally low turnover is looking for a Culinary Director to lead the next evolution of the group! This is a…
Annie Campbell – Culinary Administrative Sous Chef
A new opportunity from BMRS Hospitality Recruitment: CULINARY ADMINISTRATIVE SOUS CHEF FOR ANNIE CAMPBELL! Annie Campbell is a prestigious full-service luxury catering and…
Group Executive Pastry Chef – Expanding Acclaimed Portfolio
An international award-winning hospitality group is seeking an accomplished Group Executive Pastry Chef to lead its pastry program across a diverse portfolio of restaurants and…
Catering Sales & Events Manager – Acclaimed Boutique Hotel
Stunning and historic One Key Michelin property is looking for an experienced and self-motivated Catering Sales & Events Manager to join the team! This is…
General Manager – 33 Taps DTLA
A new opportunity from BMRS Hospitality Recruitment General Manager for 33 Taps DTLALA’s Premier Neighborhood Sports Bar and Gathering Place 33 Taps isn’t the only choice…
Executive Chef – Wood-Fired Concept
Boutique property is seeking an innovative Executive Chef who is passionate about live fire cooking and chef-driven culinary programs. Ample creative latitude exists within redefining…
General Manager – Chef-Driven Group
Special opportunity to join an award-winning multi-unit restaurant group at one of their very successful concepts in scenic Ventura County! This charming eatery offers a…
Director of Operations – Growing Independent Restaurant Group
Highly regarded independent hospitality group is looking for an experienced, passionate Director of Operations to join the team as they prepare to expand! While the…
Sous Chef – Tasting Menu Concept
Highly creative tasting menu concept led by a respected Michelin-starred Chef is looking for a Sous Chef. This is a very special opportunity for a…
Sous & Exec Sous Chef – New Japanese Concept
Exciting new Japanese-inspired restaurant is opening! The team is looking for an Executive Sous Chef and a Sous Chef to join the leadership team. Progressive,…
General Manager – Upscale South Asian Gastropub
Wildly popular and successful South Asian-inspired concept is looking for a passionate and service-driven General Manager to join the team! The concept is part of…