Brad Metzger Restaurant Solutions
Executive Chef Independent Growing Group Los Angeles CA
Salary: $100000 – $110000
Popular ingredient-driven concept from an independent growing group is looking for a talented Executive Chef to lead their culinary team. Known for its seasonally driven, farm-to-table cuisine, the menu boasts only the freshest, high-quality ingredients in addition to artisanal coffee beverages, beer, and wine. Seeking a motivated, passionate individual with strong leadership skills to uphold the quality and standards of this successful concept with a loyal following. Great benefits as well!
Executive Chef Responsibilities:
- Create dishes in collaboration with leadership using only the highest quality ingredients
- Ensure all food meets top standards of quality and consistency
- Communicate with vendors regarding ordering, new product offerings, pricing, and all other product-related issues
- Lead and mentor the team with a focus on developing a positive work environment through professional communication
- Staff Management to include scheduling, hiring and training
- Proper ordering and inventory, proactively monitoring costs and budgets
- Best practices for safety and sanitation in the kitchen
Executive Chef Preferred Requirements:
- 3+ years of experience in a similar position (Chef de Cuisine, CDC, Exec Chef)
- Experience in managing a high-volume business
- Passion for working with seasonal, fresh ingredients and keeping track of new trends in the industry
- Highly effective communication skills and leadership qualities with a desire to cultivate a positive, healthy work environment
- Expert knowledge of cost controls as it relates to kitchen payroll and the forecasting/budgeting of expenses
- Extremely organized, detail oriented, creative and motivated
- Flexible schedule, including early mornings, nights, weekends, and on holidays
Compensation Package Includes:
- Base salary in the $100-110k range
- Medical, dental, vision and life insurance
- 401(k)
- PTO Plan
- Company Dining Program