Executive Chef Mon-Fri Operation


Brad Metzger Restaurant Solutions

Executive Chef Mon-Fri Operation Los Angeles CA
$85000 – $100000

Rare Monday-Friday role with a leading foodservice management group! Global business and industry leader is looking for an Executive Chef for their brand-new Westside location. The new kitchen will offer a largely scratch kitchen for a busy lunch service café that features a grill and deli, as well as in-house catered events. The Executive Chef will have ample room for creativity in collaboration with the team and clientele on weekly and seasonal menu changes and globally inspired dishes. Candidates should value sustainability and have a deep respect for ingredients and their presentation in a high-volume kitchen.

Executive Chef Responsibilities:

  • Creatively execute top quality dishes in a high volume setting
  • Oversee and lead opening of new account
  • Collaborative, thoughtful communication with clientele and the team on menu updates for café as well as special events
  • Maintain an efficient kitchen, respecting the ingredients with minimal waste
  • Manage orders, inventory, food and labor costs
  • Ensure food safety and sanitation standards are met, including all health department guidelines
  • Facilitate a positive, respectful work environment

Executive Chef Requirements

  • 3+ years of experience as an Executive Chef or Chef de Cuisine
  • Bulk preparation and high-volume experience
  • Large scale catering and/or banquet background a plus, whether in hotel or catering operation
  • Passion for sustainability, seasonal ingredients and reducing waste
  • Proficient with administrative systems and technology: ordering, labor/food cost controls, and inventory
  • Excellent leadership and communication skills
  • Highest standards for cleanliness, health, and food safety
  • Monday to Friday schedule with flexibility, occasional nights, and weekends

Compensation Package Includes:

  • Base Salary Range: $85-100k
  • Bonus potential
  • Medical Benefits
  • PTO Plan
  • 401k with matching
  • Cell phone stipend

Tagged as: Executive Chef Mon-Fri Operation