Assistant General Manager – Authentic Italian Restaurant


Brad Metzger Restaurant Solutions

Assistant General Manager – Authentic Italian Restaurant Los Angeles CA
$70000 – $80000

Established restaurant group is looking for an Assistant General Manager to join the team at one of their beloved neighborhood concepts! This is a very hands-on role that will be involved with all aspects of the business, including scheduling/training, general administrative, guest service, working the floor, etc. The ideal candidate is enthusiastic about providing top-notch guest service and has a strong sense of initiative to lead the team by example while supporting the restaurant General Manager. There is potential for growth with this expanding group. Great opportunity for a proactive team leader with a warm, positive attitude and impeccable floor presence to get in with an awesome group!  

Assistant General Manager Responsibilities:

  • Oversee the FOH team
  • Ensure the team is knowledgeable on the menu items
  • Hire, train, motivate and coach team members
  • Provide Support for GM in positive manner
  • Ordering, inventory, and scheduling
  • Perform all aspects of the job with a high level of professionalism and integrity
  • Establish a positive work culture that is in line with company culture, values, and philosophies
  • Provide an excellent guest experience and resolve all guest issues
  • Maintain, support, and promote company culture and philosophies
  • Take initiative and help to build business and repeat customers
  • Contribute to controlling costs and maximizing efficiencies
  • Maintain health, safety, and sanitation standards
  • Hold team accountable to high standards while remaining hands on and leading by example
  • Assess employee performance and provide helpful feedback and training opportunities
  • Understand and comply with CA labor laws

Assistant General Manager Requirements:

  • Minimum 2 years’ experience as Restaurant Assistant General Manager (AGM) or 3+ years as a Restaurant Manager, Food & Beverage Manager, Dining Room Manager, FOH Manager, or Hospitality Manager in an upscale restaurant or comparable concept
  • Passion for food and beverage
  • Basic understanding of administrative functions and controlling cost of goods
  • High attention to detail
  • Reliable and punctual
  • Excellent communication skills, both verbal and written
  • Strong interpersonal, leadership, coaching, and conflict resolution skills
  • Ability to prioritize and manage time effectively
  • Ability to analyze processes and information, identify problems and trends, and develop effective solutions and strategies
  • Commitment to providing exceptional service to guests and support to staff members
  • Exceptional standards for cleanliness, health, and safety
  • Computer proficiency, including the use of Microsoft office
  • Flexible schedule, including weekends, and on holidays
  • Food safety certification

Compensation Package Includes:

  • Base salary in the $70-80K range
  • Bonus Potential
  • Paid Time Off
  • Medical Benefits

Tagged as: Assistant General Manager - Authentic Italian Restaurant