Brad Metzger Restaurant Solutions
Executive Chef – Luxury Oceanfront Hotel Los Angeles CA
Salary: $100000 – $125000
Luxury oceanfront hotel is seeking an Executive Chef for its beachside restaurant. The restaurant features seasonal, Californian coastal cuisine and offers breathtaking, panoramic views of the ocean!
Responsibilities include:
Leading a healthy and dynamic kitchen team
Culinary admin: ordering, inventory, scheduling, etc
Effectively manage costs and labor
Stepping in to help the team wherever needed
Executive Chef Preferred Requirements:
2+ years of senior culinary leadership as an Executive Chef or 3+ as a Chef de Cuisine
Flexibility and adaptability as the needs of the business ebb and flow
Excellent communication skills and leadership qualities
Full understanding of managing a kitchen: admin + P&Ls
Compensation includes:
Competitive base salary
10 days PTO
Group medical with coverage for individual (and can add family at cost)
401k with employer match
Equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.