Executive Chef – Luxury Oceanfront Hotel


Brad Metzger Restaurant Solutions

Executive Chef – Luxury Oceanfront Hotel Los Angeles CA
$100000 – $125000

Luxury oceanfront hotel is seeking an Executive Chef for its beachside restaurant. The restaurant features seasonal, Californian coastal cuisine and offers breathtaking, panoramic views of the ocean!

Responsibilities include:

Leading a healthy and dynamic kitchen team

Culinary admin: ordering, inventory, scheduling, etc

Effectively manage costs and labor

Stepping in to help the team wherever needed

Executive Chef Preferred Requirements:

2+ years of senior culinary leadership as an Executive Chef or 3+ as a Chef de Cuisine

Flexibility and adaptability as the needs of the business ebb and flow

Excellent communication skills and leadership qualities

Full understanding of managing a kitchen: admin + P&Ls

Compensation includes:

Competitive base salary

10 days PTO

Group medical with coverage for individual (and can add family at cost)

401k with employer match

Equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

Tagged as: Executive Chef - Luxury Oceanfront Hotel