Brad Metzger Restaurant Solutions
Chef de Cuisine West Side (Los Angeles) CA
Salary: $75000 – $80000
A Michelin-Starred chef has partnered with an established LA group to open a new progressive Japanese restaurant near West LA. Looking for a Chef de Cuisine to help oversee the opening process and manage day to day operations of the kitchen, which will include sushi and a hot line. On track to open this year, the 40-seat restaurant is currently undergoing a stunning renovation with custom white oak furnishing and natural linen upholstery to create a chic minimalist dining space. This role is perfect for a Chef who is passionate about executing Japanese cuisine at a high level.
The ideal Chef de Cuisine has:
- A true love and passion for food and bringing people together
- Natural leadership abilities while also having a team-player mentality
- Willingness to be hands on and will lead by example
- Experience cooking Japanese cuisine preferred
- Minimum 3-4 years of previous management experience
This is an amazing opportunity to join an amazing company that has plans to grow and expand!